As a kind of comfort food, sandwiches will always have a special place in our hearts, and this covers anything from peanut butter and jelly and grilled cheese to a bacon, lettuce, and tomato sandwich and a club sandwich piled sky high. But which of these subs truly reign supreme over the rest of the competition in the subs section? YouGov recently carried out a survey to study the topic of what it is that people in the United States resort to the most frequently, and the results made it abundantly plain that there is nothing that can beat a tried and true method.
The following is a list of the top 15 choices for sandwiches, as determined by the results of a poll that was carried out by YouGov. The findings of the survey did not provide sufficient evidence to justify including all of the available choices. Some of the possibilities, such as cheese-and-tomato sandwiches, and pastrami sandwiches, did not receive enough support from voters to be included in the top 15.
In addition, for the purpose of providing respondents with some lighthearted entertainment, YouGov questioned them as to whether or not hamburgers and hot dogs are considered to be sandwiches. There were a total of 34% of people who said that they believed hot dogs were sandwiches, while there were 60% of people who responded that they believed burgers were sandwiches. In addition, among those polled, only 15% of participants thought tacos belonged in the category of sandwiches.
However, keeping classic sandwiches in mind, the individuals who took part in the YouGov study were happy to give their choices for the sandwiches they enjoy eating the most. The following is a list of the 15 varieties of sandwiches that were determined to be the most popular in the United States after conducting the study.
1. French Dip
The French dip earned a score of 46% on YouGov’s “likeability scale.” Over half of those who responded stated that they liked the sandwich format, but there is no way to keep everyone happy.
2. Reuben
This particular sandwich, which features corned beef, Swiss cheese, and sauerkraut as its three primary components, has amassed a sizeable following of ardent supporters. In particular, the results of the study conducted by YouGov showed that 48 percent of respondents had a favorable opinion of it.
3. Meatball
There are many other uses for meatballs outside of pasta. Five hundred sixty people were asked their opinion, and the results showed that meatball sandwiches had a favorable perception among 56% of them. As a result of Subway’s soon-to-be-released Beyond Meat sandwich, it will soon be possible to get this option in an unprecedentedly extensive range of different preparations.
4. Egg Salad
Surprisingly, 58 percent of participants who took part in the poll reported that they preferred eating egg salad sandwiches. Egg salad, also known as the “airport breakfast of champions,” has made its way up to the 12th spot on YouGov’s rankings. Egg salad is also known as the “airport breakfast of champions.”
5. Tuna
A higher acceptance rating of 64 percent places the tuna sandwich in front of the egg salad, placing it in second place overall. This dish is simple, but it has stood the test of time, and if you transform it into a tuna melt, you’ll get bonus marks for your efforts.
6. Pull-Apart Pork
A pulled pork sandwich is something that can win over supporters even among folks who aren’t especially familiar with Southern barbecue. This is because a pulled pork sandwich consists of pulled pork. A favourable rating of 65% was given to it by the participants who took part in the YouGov survey.
7. Peanut Butter & Jelly
The lunchbox classic received a “likeability scale” score of 66%, which was sufficient to place it in the top 10 overall. It is plausible to suppose that the remaining 44% of respondents do not appreciate peanut butter for one reason or another; the fact that this option was chosen conjures powerful recollections of the past, which brings about strong feelings of nostalgia.
8. Bacon
If we’re being completely honest, there aren’t too many things that bacon can’t better, and sandwiches are not an exception to this rule. It shouldn’t come as a surprise that 67% of people polled gave it a thumbs up because the meat is salty and crunchy, making it great for club sandwiches as well as breakfast ones. Because of this, it should come as no surprise that 67% of people polled gave it a thumbs up.
9. Club
Think of club sandwiches as an upgraded version of the BLT, with a significant quantity of turkey that is high in protein. Think of club sandwiches as an enhanced version of the BLT. A favorable rating of 68% was given to the traditional sammie by those who took part in the poll.
10. BLT
You could make a BLT with chicken instead of turkey if you don’t like turkey, or you could use deli meat instead of chicken. The acceptance rating for the club choice was 68%, while the rating for the sandwich was 69%; the difference between the two options is one percentage point.
11. Ham
At 69%, the ham sandwich is tied for first place with the bacon, lettuce, and tomato sandwich (BLT). This classic sandwich may be uncomplicated, but that doesn’t mean it’s lacking in flavor in the least.
12. Roast Beef
When chicken just won’t cut it, upgrade to a roast beef sandwich and you’ll be among the 71% of respondents who are admirers of this option. The meat can be prepared both warmly and coldly, and both ways result in a flavorful dish that goes well with a broad variety of cheeses.
13. Turkey
Who among the population of omnivores hasn’t, at some point or another, prepared a turkey sandwich, placed it in their lunchbox, and brought it with them to either work or school? It is not surprising that seventy-five percent of folks enjoyed the lunch meat because it can be utilized with almost any topping.
14. Griddle-cooked Chicken
The grilled chicken sandwich had a “likeability” score of 75%, which was good enough for second place. This is due to the fact that eating the sandwich provides a flavorful boost over eating the chicken breast on its own. It is a far healthier option than traditional fried chicken, but the flavor is virtually identical.
15. Melted cheese on toast
If the mere thought of a grilled cheese sandwich makes your mouth water, you are not the only one who feels this way; many people have this reaction. According to the findings of a survey that was carried out by YouGov, grilled cheese sandwiches are the most well-liked kind of sandwich that can be found in the United States. The results of a survey conducted by YouGov found that the majority of respondents (79%) stated their go-to comfort food would be grilled cheese. The easy pleasure that it bestows cannot be equaled, and this is true regardless of whether you consume it on its own or with a cup of soup.
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